<body><script type="text/javascript"> function setAttributeOnload(object, attribute, val) { if(window.addEventListener) { window.addEventListener('load', function(){ object[attribute] = val; }, false); } else { window.attachEvent('onload', function(){ object[attribute] = val; }); } } </script> <div id="navbar-iframe-container"></div> <script type="text/javascript" src="https://apis.google.com/js/platform.js"></script> <script type="text/javascript"> gapi.load("gapi.iframes:gapi.iframes.style.bubble", function() { if (gapi.iframes && gapi.iframes.getContext) { gapi.iframes.getContext().openChild({ url: 'https://www.blogger.com/navbar.g?targetBlogID\x3d13005968\x26blogName\x3dBetter+Drinking\x26publishMode\x3dPUBLISH_MODE_BLOGSPOT\x26navbarType\x3dBLACK\x26layoutType\x3dCLASSIC\x26searchRoot\x3dhttps://better-drinking.blogspot.com/search\x26blogLocale\x3den\x26v\x3d2\x26homepageUrl\x3dhttp://better-drinking.blogspot.com/\x26vt\x3d229416387741049267', where: document.getElementById("navbar-iframe-container"), id: "navbar-iframe" }); } }); </script>

Better Drinking

Tuesday, July 29, 2008 at 4:17 PM

Beer review - Two Hearted Ale

I enjoy giving away homebrew to friends, family, and fellow-imbibers. First off, to truly enjoy any hobby one must share it with someone. It's really hard to explain my fascination with, and pursuit of, beer to the non-drinker. So I share with all who will partake and usually do not visit other homes without bringing some liquid gift, unless I know them to be abstainers.

But more importantly for me personally, fellowship always seems a little better and the conversations a little longer over a beer or three. Needless to say, many of my friends also drink beer and usually show up at the house with all sorts of good beverages, familiar or new. (To those of you reading this, who usually bring us wine...keep it coming...we'll drink that too...)

Last week an old friend of mine (he's not that old, but we've known each other for something like 16 years) came over for dinner, along with several other newer (and younger) mutual friends, and brought me a "random" six pack from his fridge, none of which were consumed that evening, due to the homebrew I insisted they drink. In return, he insisted that I keep his offerings and as one of them was new to me, decided to write a review.

From Bell's Brewery, the Two Hearted Ale is an American IPA. It sports a fish on it's label, along with a 7% ABV invitation and the following blurb..."an IPA well-suited for Hemingway-esqe trips to the Upper Peninsula..." Never been to the UP and never met Hemingway...but I'll drink the beer regardless.

An orangeish, somewhat cloudy pour, caused by what seemed like a significant amount of sediment at the bottom of the bottle. For a commercial beer, anyway. A generous white head forms quickly and slowly dissolves to a fine lacing on the edges of the glass and the surface of the beer.

The nose is an extremely aromatic floral hop with hints of a citric sharpness. As the beer warmed, the wonderful aroma of hops continued to waft from the glass, with little help from the carbonation. (see below)

Mouthfeel is surprising full, on the moderate side, with low carbonation, slick and creamy.

The mouth's full malt body is non-existent in terms of taste, but is quickly bathed in a strong citric and piney hop flavor that dominates each mouthful, start to swallow. But it is not unbalanced or astringent, leaving the palate thirsty after each sip. The 7% ABV is noticeable relatively quickly, and brings a pleasant and complimentary addition to an already excellent beer. It was gone in no time, and found myself wishing for another. Refreshing and enjoyable, hop-heads who like balance to their beers should seek this one out.

And special thanks to BH for sharing this treat with me.

Labels: